Patak’s Ready to Eat Pappadums Plain are made with lentil flour.
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Patak’s Ready to Eat Pappadums Plain are made with lentil flour.
Lentil Flour (78%), Vegetable Oil, Salt, Raising Agent (529), Rice Flour.
Gluten, Peanuts, Tree Nuts
Store in a cool, dry place away from direct sunlight.
Made in Australia from less than 10% Australian ingredients.
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