Tasty Masala Pappadums courtesy of Cook Republic
3-4 Patak’s Ready To Eat Pappadums
1 small red onion, finely diced
10 cherry tomatoes, diced
4 radishes, diced
1 green cayenne chilli, sliced
handful of fresh coriander leaves, chopped
1 teaspoon sweet paprika or red chilli powder
Lemon wedges, to serve