Patak’s Tandoori Curry Sauce is a very mild smoky curry sauce made with ginger and aromatic spices.
This vegetable Korma recipe makes a wonderful…
Menu
Patak’s Tandoori Curry Sauce is a very mild smoky curry sauce made with ginger and aromatic spices.
Water, Concentrated Tomato Puree, Sugar, Cream (Milk), Butter (Milk), Modified Maize Starch (1422), Vegetable Oil, Dried Onion, Ground Spices (1%) [Ginger Powder (0.3%), Coriander (0.2%), Cumin (0.2%), Paprika (0.1%), Spices (0.1%)], Imitation Vinegar, Ginger Puree (1%), Red Onion Powder, Salt, Garlic Powder, Ground Almond, Tamarind, Colour (Paprika Oleoresin), Acidity Regulator (Acetic Acid).
Tree Nuts , Almonds and Milk
Tree Nuts and Peanuts
Made in UK
This vegetable Korma recipe makes a wonderful…
