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Chicken Tikka Drumsticks

A modern twist on a classic Indian favourite; this rich and creamy wintery dish combines fresh tomatoes, coriander and succulent chicken drumsticks with the aromatic flavours of our world famous Tikka Masala spice paste. Serve with spiced Basmati rice, a drizzle of raita and crunchy oven roasted pappadums for the perfect mid-week meal.

Difficulty
Spice Level
Total Time
45Mins

Cauliflower Curry

With winter weather in full swing, it’s the best time to break out the slow-cooker. Known as Cauliflower, or ‘Gobi’ curry, this vegetarian recipe combines the delicate nuttiness of the Korma spices with the more tangy and spicy elements of a Tikka Masala. Bursting with flavours and textures, this recipe is the perfect winter warmer.

Difficulty
Spice Level
Total Time
1Hours

Harvest Madras Chicken Curry

With a colourful range of seasonal flavours from sweet apple to earthy butternut pumpkin, this spicy and hearty dish is perfect for winter. Served with steamed basmati rice, chopped coriander and lots of bragging rights.

Difficulty
Spice Level
Total Time
25Mins

Jamie Oliver’s Aubergine Rogan Josh

Just a handful of ingredients is all it takes to rustle up the most beautiful vegetable curry. All you need is a good, firm aubergine, super-ripe tomatoes, crunchy pistachios, curry paste and some fresh coriander. It’s delicious on its own with rice or poppadoms, but I also love to serve it with a bit of roast chicken or fish. Happy days – what a dish!

Difficulty
Spice Level
Total Time
45Mins

Jamie Oliver’s Chicken Tikka Skewers

Replicate the magic heat of a tandoor oven in a regular kitchen pan for juicy chicken with a gorgeous gnarly coating. It’s such a straightforward recipe, with all the flavour coming from the spice paste, while my secret ingredient – pineapple – adds a little sweetness. This method is all about controlled burning, so let the pan do its thing for amazing results.

Difficulty
Spice Level
Total Time
30Mins

Jamie Oliver’s Crispy Korma Salmon

If you like salmon, you’ll love this quick and easy recipe – think flaky, juicy flesh kissed with gentle spice and the crispiest skin ever, buddied up with my fail-safe, fluffy coconut rice and refreshing cucumber pickle. Get in!

Difficulty
Spice Level
Total Time
20Mins

Naanzas – Naan Bread Pizza

Most people love Naan bread and most people love pizza, so it was a real no-brainer coming up with this recipe idea. The whole family will love these naan bread pizzas, which are rich with the flavours of Indian cuisine, as well as that compulsory pizza ingredient - Mozzerella.

Difficulty
Spice Level
Total Time
30Mins

Malai Kebabs

Perfect for a BBQ or the grill, these chicken kebabs are quick, easy and very tasty. Our Korma Paste Pot give is sweet and mildly spicy so it's suitable for all the family!

Difficulty
Spice Level
Total Time
30Mins

Aloo Gobi

Cook up this classic Indian veggie dish in just 30 minutes! Aloo Gobi is a much loved vegetarian curry made from cauliflower, spinach, fresh tomatoes and coriander.

Difficulty
Spice Level
Total Time
30Mins

Chicken Korma Curry with Tilda Coconut Steamed Basmati Rice

#quickrecipe: dinner’s sorted with our NEW Korma Paste Pots and Tilda’s Coconut Basmati Rice; the ultimate dream team. Save on time, but don’t compromise on flavour.

Difficulty
Spice Level
Total Time
30Mins

Chicken Tikka Masala

Supercharge tonight's Tikka Masala. Add winter flu-fighter favourites, ginger, garlic, and honey, to your Tikka Masala Paste Pot, and finish with fresh coriander.

Difficulty
Spice Level
Total Time
40Mins

Dum Biryani

Our Dum Biryani is a one-pot-wonder! Moist and flavourful, this layered dish of Tikka Masala spiced chicken and fluffy rice is perfect for sharing.

Difficulty
Spice Level
Total Time
1H 20M